An established full-service hotel in the heart of British Columbia’s interior is seeking an experienced and inspiring Executive Chef to lead the culinary vision and day-to-day kitchen operations for a high-profile hospitality operation in Kamloops.

WORTH Association (Women of Recreation, Tourism and Hospitality) is proud to be the only society dedicated to advancing women in the recreation, tourism, and hospitality industries. Their mission is to educate, elevate and engage women to collectively move the dial. Our vision is to develop a community of confident, connected women who accelerate their leadership ambitions. They are seeking a passionate and detail-oriented Marketing & Partnerships Manager.

An established and rapidly growing environmental services organization in Northwest British Columbia is seeking an experienced General Manager to lead its operations and guide the next phase of growth and impact. Working within one of Canada’s most environmentally significant coastal regions, this organization delivers environmental monitoring, consulting, and stewardship services supporting major marine, infrastructure, and resource projects while protecting the long-term health of the surrounding ecosystems.

This entertainment complex is a premier dining destination located in the heart of Orillia. Their commitment to food quality and service excellence makes them a favourite among locals and visitors. They seek a dedicated and skilled Outlet Chef to join their culinary team. In this role, you will ensure the highest standards of food quality, presentation, and kitchen efficiency in a unionized setting. You will work closely with the Executive Chef to maintain their reputation for excellence and provide an exceptional dining experience for their guests.

We are seeking a dedicated and hands-on Executive Housekeeper to lead a small, yet dynamic housekeeping team at a picturesque oceanfront resort in Nova Scotia. Nestled in the breathtaking coastal landscape, this resort offers a unique and intimate experience for guests seeking tranquility and personalized service. The ideal candidate will have previous experience in a traditional executive housekeeping role, combined with a strong work ethic, exceptional organizational skills, and a willingness to be actively involved in all aspects of the department's operations.

Nestled in the heart of the mountains, this iconic Whistler restaurant is a destination unto itself—where globally inspired cuisine meets alpine elegance, and every detail of the guest experience is meticulously crafted. Backed by one of Canada’s most prestigious hospitality groups, this award-winning venue is known for its exceptional service, dynamic culinary program, and refined yet welcoming atmosphere.mThey are now seeking a Restaurant Director who is equal parts gracious host, sharp operator, and inspiring leader.