A prominent 400+ room full-service hotel in Vancouver is seeking an experienced and strategic Director of Engineering to lead all aspects of physical plant operations, asset protection, and capital planning. This is a senior leadership role within a large, complex...
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Employers
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J8910
Director of Engineering - Hotel
BC - British Columbia, RICHMOND
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J8974
Bar Manager - Restaurant
BC - British Columbia, SECHELT
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An exciting new build on the stunning Sunshine Coast is seeking a talented Assistant General Manager to support the launch and ongoing success of a new upscale casual dining concept in Sechelt. With breathtaking views, a strong community presence, and the...
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J9013
Chef de Cuisine - Catering
BC - British Columbia, VANCOUVER
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A well-established and highly regarded culinary operation in Vancouver is seeking a hands-on Catering Chef de Cuisine to lead a high-performing kitchen team in a dynamic, event-driven environment. This is an opportunity for a composed, organized, and execution-focused culinary leader to step into a pivotal role...
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J8771
Restaurant Manager - Pub
BC - British Columbia, VANCOUVER
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This established, neighbourhood pub and casual dining operation is known for its welcoming atmosphere, honest food, and strong sense of community. The focus is on creating a place where guests gather comfortably, enjoy well-executed fare, and spend meaningful time together in a relaxed, social setting. The business is seeking an experienced...
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J8011
Hotel Manager - Luxury - Hotel
BC - British Columbia, VANCOUVER
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Located in the heart of downtown Vancouver, this distinguished boutique hotel is renowned for its timeless elegance, exceptional service, and award-winning accommodations. As a member of an exclusive collection of luxury properties, this hotel blends old-world charm with modern amenities, providing a refined experience for discerning travellers...
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J9040
Restaurant Director - Fine Dining
BC - British Columbia, WHISTLER
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Nestled in the heart of the mountains, this iconic Whistler restaurant is a destination unto itself—where globally inspired cuisine meets alpine elegance, and every detail of the guest experience is meticulously crafted. Backed by one of Canada’s most prestigious hospitality groups, this award-winning venue is...
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J8989
Restaurant General Manager - Fine Dining
NS - Nova Scotia, HALIFAX
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Located in the heart of downtown Halifax within one of the city’s most historic and iconic buildings, this celebrated dining destination is known for its refined atmosphere, exceptional cuisine, and thoughtful service. They are seeking a General Manager to guide...
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J9032
Senior Food and Beverage Manager - Resort
NS - Nova Scotia, INVERNESS
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Set along an expansive stretch of untouched coastline, this destination golf resort has built a reputation for delivering one of the most memorable hospitality experiences in the country. With a culture rooted in energy, curiosity, and genuine connection, they are committed to creating extraordinary moments for guests while building something...
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J8965
Luxury Resort General Manager - Resort/Attraction
ON - Ontario, COTTAGE COUNTRY
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Our client is seeking an experienced and highly engaged Luxury Resort General Manager to lead a large-scale, luxury resort in Ontario’s cottage country. This is a hands-on leadership role ideal for a professional who thrives in a complex, full-service resort environment and is passionate about delivering exceptional guest experiences.
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J8779
Sous Chef - Restaurant
ON - Ontario, ORILLIA
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This entertainment complex is a premier dining destination located in the heart of Orillia. Their commitment to food quality and service excellence makes them a favourite among locals and visitors. They seek a dedicated and skilled Sous Chef to join their culinary team. In this role, you will ensure the highest standards of food quality,...