Our client is seeking an exceptional General Manager who is passionate about delivering outstanding guest experiences. This leader will oversee the operations of an oceanfront resort located on Nova Scotia’s South Shore—one of the region’s premier tourism destinations. Surrounded by stunning coastal scenery, the resort offers access to a wide...

Our client, a renowned distillery located in the Canadian Rockies, is known for its craft spirits that embody the beauty and spirit of the region. With a strong commitment to producing exceptional products, they cultivate a culture that values collaboration, integrity, and quality across all aspects of their...

A growing craft beverage producer in one of Alberta’s most distinctive tourism regions is seeking a hands-on Tasting Room leader to oversee its guest-facing operation. This is a unique opportunity for a hospitality, retail, or food and beverage leader who enjoys building...

An established, high-performing quick service restaurant group is seeking a General Manager to lead one of its flagship locations in Edmonton. Known for a strong West Coast heritage, premium ingredients, and a loyal guest following, this brand has built a reputation on quality, consistency, and a people-first culture. The ideal candidate will...

A high-energy neighbourhood tavern known for its strong local following, casual vibe, and unapologetically fun atmosphere is looking for a General Manager to lead the operation. This isn’t a white-tablecloth environment, and it’s not trying to be. It’s a place built on personality, consistency, and a team that...

This American-based quick-service restaurant brand is rapidly expanding and will open hundreds of stores nationwide! The brand tradition was founded on a strong sense of community and commitment to the personal and professional development of its people. This is an excellent opportunity to get on the ground floor and help drive brand innovation...

Our client is a highly regarded, independently owned bistro-style restaurant located in the Fraser Valley, recognized for its refined yet approachable cuisine, creative beverage program, and strong connection to the local community. Operating with approximately 110 seats, the restaurant has established itself as...

A beloved, high-energy Gulf Island restaurant is seeking a hands-on Assistant Restaurant Manager to lead their front-of-house operations. This destination property thrives with high-volume tourism in the summer and a loyal, close-knit local community in the winter. It’s a role for a dynamic operator who enjoys variety, works well with people,...

An established full-service hotel in the heart of British Columbia’s interior is seeking an experienced and inspiring Executive Chef to lead the culinary vision and day-to-day kitchen operations for a high-profile hospitality operation in Kamloops.

This is an opportunity for...

This full-service hotel in West Kelowna is seeking an experienced Hotel General Manager to lead all aspects of the property’s operations, financial performance, team culture, and guest experience. Located in one of the Okanagan’s most desirable tourism markets, the hotel offers easy access to some of the region’s...