This American-based quick-service restaurant brand is rapidly expanding and will open hundreds of stores nationwide! The brand tradition was founded on a strong sense of community and commitment to the personal and professional development of its people. This is an excellent opportunity to get on the ground floor and help drive brand innovation...

Our client is a highly regarded, independently owned bistro-style restaurant located in the Fraser Valley, recognized for its refined yet approachable cuisine, creative beverage program, and strong connection to the local community. Operating with approximately 110 seats, the restaurant has established itself as...

A beloved, high-energy Gulf Island restaurant is seeking a hands-on Assistant Restaurant Manager to lead their front-of-house operations. This destination property thrives with high-volume tourism in the summer and a loyal, close-knit local community in the winter. It’s a role for a dynamic operator who enjoys variety, works well with people,...

An established full-service hotel in the heart of British Columbia’s interior is seeking an experienced and inspiring Executive Chef to lead the culinary vision and day-to-day kitchen operations for a high-profile hospitality operation in Kamloops.

This is an opportunity for...

Our client is a casual-dining concept with restaurants across Canada and US; with no signs of slowing down on expansion. From coast to coast, they are known for offering quality dishes and handcrafted cocktails; made with fresh ingredients and served in a stylish, comfortable and social environment. Their inspiration comes from the communities...

A trusted, iconic Canadian restaurant brand is seeking a Regional Kitchen Manager to lead, inspire, and elevate back-of-house operations across multiple high-volume locations on Vancouver Island. This is more than an operations role - it’s an opportunity to shape...

Year-Round Lakefront Hospitality Opportunity - Okanagan Valley, British Columbia

Our client is a private lakefront resort community located in the beautiful Okanagan Valley of British Columbia. They are seeking an experienced and highly capable Resort Management Couple to oversee the property’s day-to-day operations, maintain exceptional...

Our client is a casual-dining concept with restaurants across Canada and US; with no signs of slowing down on expansion. From coast to coast, they are known for offering quality dishes and handcrafted cocktails; made with fresh ingredients and served in a stylish, comfortable and social environment. Their inspiration comes from the communities...

An established and rapidly growing environmental services organization in Northwest British Columbia is seeking an experienced General Manager to lead its operations and guide the next phase of growth and impact. Working within one of Canada’s most environmentally significant coastal regions, this organization...

A four-star destination hotel set along British Columbia’s rugged North Coast is seeking an experienced Executive Chef to lead all culinary operations as a key member of the senior leadership team. Framed by sweeping harbour views, pristine mountains, and a distinctive coastal landscape, the property delivers a refined yet welcoming guest...